AI Innovations for Improving the Food Industry (Paperback) (ISBN-13: 9798369398852)

AI is rapidly changing the food industry for the better. From precision agriculture to smart supply chain management, AI has enhanced efficiency and decision-making across food systems. As industry embraces digital transformation, AI emerges as a powerful catalyst for driving smarter, safer, and more sustainable food systems. AI Innovations for Improving the Food Industry explores how AI is pioneering new data analytics technology in the food industry. This book describes the evolution of the food industry through these advancements in AI. Covering topics such as agriculture, inventory optimization, and supply chain, this book is an excellent resource for researchers, academicians, data scientists, AI engineers, food industry professionals, executives, and more.

Author: Pethuru Raj
ISBN-13: 9798369398852
Publisher: IGI Global
Language: English
Published: 10/08/2025
Pages: 316
Format: Paperback
Weight: 1.21lbs
Size: 10.00h x 7.00w x 0.66d