An Annotated Bibliography of Invalid Cookery Advice and Recipes in Australian Cookbooks 1860-1950 by Williams, Peter George

An Annotated Bibliography of Invalid Cookery Advice and Recipes in Australian Cookbooks 1860-1950 (Paperback) (ISBN-13: 9780648313106)

Vendor: Peter George Williams
Product type: Books
Format: Paperback
$33.98
$33.98
$33.98
Subtotal: $33.98
An Annotated Bibliography of Invalid Cookery Advice and Recipes in Australian Cookbooks 1860-1950 by Williams, Peter George

An Annotated Bibliography of Invalid Cookery Advice and Recipes in Australian Cookbooks 1860-1950

$33.98
An Annotated Bibliography of Invalid Cookery Advice and Recipes in Australian Cookbooks 1860-1950 by Williams, Peter George

An Annotated Bibliography of Invalid Cookery Advice and Recipes in Australian Cookbooks 1860-1950

$33.98
Format: Paperback
Description
Description
x
This book is a companion volume to the 2010 publication from John Hoyle: An Annotated Bibliography of Australian Domestic Cookery Books 1860s to 1950. It documents the invalid cookery entries in 224 early Australian cookbooks, and summarises the types of recipes and dietary advice included in them about cookery for invalids and convalescents.

Author: Peter George Williams
ISBN-10: 0648313107
ISBN-13: 9780648313106
Publisher: Willard Publishing
Language: English
Published: 05/23/2018
Pages: 182
Format: Paperback
Weight: 1.32lbs
Size: 11.00h x 8.50w x 0.47d

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