Applications of Next Generation Biosurfactants in the Food Sector (Paperback) (ISBN-13: 9780128242834)

Applications of Next Generation Biosurfactants in the Food Sector provides detailed information on the sustainable approach to the utilization of biosurfactants as a next-generational green biotechnology to mitigate various problems encountered in the food industry. These biosurfactants help to reduce risks such as food spoilage, food poisoning, and post-harvest losses of fruits, vegetable, grains, tubers, cereals and pulses. This book will benefit academics, R&D professionals, and postgrad students in the food science and related fields as they explore recent trends in the application of these green biosurfactants and the many uses they can provide.

Author: Inamuddin
ISBN-10: 0128242833
ISBN-13: 9780128242834
Publisher: Academic Press
Language: English
Published: 10/16/2022
Pages: 574
Format: Paperback
Weight: 2.15lbs
Size: 9.25h x 7.50w x 1.16d