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Artificial intelligence (AI) is transforming fisheries research by enhancing fish population estimates, predicting stock dynamics, and improving sustainability. AI analyzes ocean data to forecast climate patterns, supports species identification, and enforces regulations, reducing bycatch and waste.
Sylvester Chibueze Izah is a faculty member and Assistant Director of Academic Planning, Research, and Innovations at Bayelsa Medical University, Nigeria. With over 250 peerreviewed publications, his expertise spans sustainable humanenvironmental health interactions, encompassing air, soil, water quality, toxicology and sustainability.
Matthew Chidozie Ogwu, Assistant Professor at Appalachian State University, USA, specializes in socio-ecological systems and sustainable environmental development. He has published over 90 works on biodiversity, microbial ecology and environmental management.
Adams Ovie Iyiola, a lecturer at Osun State University in Nigeria, research aquatic pollution, sustainable fisheries, and climate change dynamics. With over 40 publications, his work addresses biodiversity management and fisheries ecology.
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