Artisan Italian Baking at Home: 60 Authentic Recipes for Breads, Focaccia, Pizzas, Cakes and More (Hardcover) (ISBN-13: 9798890030825)

Classic Baked Goods Rooted in Italian Tradition

Learn the joys of making traditional Italian bakes from scratch with viral baking sensation Alessandra Fontana. She'll guide you through her timeless, expert methods for loaves, buns, pizzas, cakes and more with Italian bravado, as each impressive recipe is imbued with the memories of growing up in Rome and living in Milan.

Alessandra's bakery-quality eats include favorites like rustic of Italian cuisine. She handles Venetian ciabatta, golden Genoese focaccia and the Margherita pasta and bread with the respect, pizza her grandmother used to make. You'll also enjoy traditional treats from across Italy like Sicilian cannoli and Roman sweet cream-stuffed brioche.

With this impressive collection, you can cook with enduring, authentic techniques and bask in the delights of Italian baked goods from the comfort of your home kitchen. Buono!

Author: Alessandra Fontana
ISBN-13: 9798890030825
Publisher: Page Street Publishing
Language: English
Published: 11/26/2024
Pages: 192
Format: Hardcover

About the Author
Alessandra Fontana is a cooking instructor and content creator known on TikTok and Instagram for her smiley personality and Italian baking expertise. She currently resides in Milan, Italy.