Authenticity of Foods of Plant Origin by Kotsanopoulos, Konstantinos

Authenticity of Foods of Plant Origin (Hardcover) (ISBN-13: 9780367146535)

Vendor: Konstantinos Kotsanopoulos
Product type: Books
Format: Hardcover
$210.00
$210.00
$210.00
Subtotal: $210.00
Authenticity of Foods of Plant Origin by Kotsanopoulos, Konstantinos

Authenticity of Foods of Plant Origin

$210.00
Authenticity of Foods of Plant Origin by Kotsanopoulos, Konstantinos

Authenticity of Foods of Plant Origin

$210.00
Format: Hardcover
Description
Description
x

The book reviews developments in the field of authenticity of foods of plant origin, examines concepts such as traceability, how they are applied to support claims, and legislative practices in some major economies. It offers an easy-to-follow reference to developments in techniques and methodologies used for detecting adulteration.



Author: Konstantinos Kotsanopoulos
ISBN-10: 0367146533
ISBN-13: 9780367146535
Publisher: CRC Press
Language: English
Published: 06/16/2022
Pages: 296
Format: Hardcover
Weight: 1.31lbs
Size: 9.21h x 6.14w x 0.69d
By Konstantinos Kotsanopoulos
By Konstantinos Kotsanopoulos
x

Konstantinos Kotsanopoulos obtained his integrated master's degree (BSc]MSc) in Agriculture, Ichthyology and Aquatic Environment from the University of Thessaly, Greece, and his MSc in Food Science from the University of Reading, UK. He is a Senior Regulatory Professional based in the UK and employed in the private sector. His research experience includes studies on emulsions, microencapsulation, authenticity of foods, auditing trends, food quality control and safety systems.

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