Beans, Greens & Sweet Georgia Peaches: The Southern Way of Cooking Fruits and Vegetables by Fowler, Damon Lee

Beans, Greens & Sweet Georgia Peaches: The Southern Way of Cooking Fruits and Vegetables (Paperback) (ISBN-13: 9780762792122)

Vendor: Damon Lee Fowler
Product type: Books
Format: Paperback
$21.95
$21.95
$21.95
Subtotal: $21.95
Beans, Greens & Sweet Georgia Peaches: The Southern Way of Cooking Fruits and Vegetables by Fowler, Damon Lee

Beans, Greens & Sweet Georgia Peaches: The Southern Way of Cooking Fruits and Vegetables

$21.95
Beans, Greens & Sweet Georgia Peaches: The Southern Way of Cooking Fruits and Vegetables by Fowler, Damon Lee

Beans, Greens & Sweet Georgia Peaches: The Southern Way of Cooking Fruits and Vegetables

$21.95
Format: Paperback
Description
Description
x
Think of Southern fruits and vegetable, and tomatoes, corn, okra, and watermelon come to mind. But what about grapefruits, oranges, and key limes from Florida? Or peas, beans, and greens from the fields of Mississippi? In Beans, Greens & Sweet Georgia

Author: Damon Lee Fowler
ISBN-10: 0762792124
ISBN-13: 9780762792122
Publisher: Globe Pequot Press
Language: English
Published: 09/16/2014
Pages: 304
Format: Paperback
Weight: 1.65lbs
Size: 9.10h x 7.40w x 0.80d
By Damon Lee Fowler
By Damon Lee Fowler
x

Damon Lee Fowler is a culinary historian, food writer, and the author of a number of cookbooks, including Classical Southern Cooking, Fried Chicken: The World's Best Recipes, The Savannah Cookbook, Essentials of Southern Cooking (Globe Pequot Press) and Savannah Chef's Table (Globe Pequot Press). His work has appeared in a number of national publications, including Bon Appetit, Food & Wine, and Relish. He lives, eats, and writes in Savannah, Georgia, where he is the featured food writer for The Savannah Morning News

Recently Viewed Products