Beef It Up!: 50 Mouthwatering Recipes for Ground Beef, Steaks, Stews, Roasts, Ribs, and More (Paperback) (ISBN-13: 9781635864533)

Where's the beef? It's on the dinner table tonight! This focused collection of recipes offers 50 tasty ways to serve up protein-rich beef meals without a lot of fuss. Flavorful beef suppers (Cheeseburger Soup, Shepard's Pie Mac & Cheese) are featured along with new classics (Sheet Pan Steak Fajitas, 20-Minute Mongolian-style Beef ), salads (Southwest Steak Salad w/ Chipotle Ranch and Steakhouse Salad w/ Blue Cheese), quick hits (Empanada Hand Pies and Beef Satay with Peanut Sauce), and the tried-and-true burgers, steaks, and chili. Juicy photos provide the inspiration and confidence cooks of all levels need to deliver on the promise of a great meal every time.

Author: Jessica Formicola
ISBN-10: 1635864534
ISBN-13: 9781635864533
Publisher: Storey Publishing
Language: English
Published: 05/24/2022
Pages: 152
Format: Paperback
Weight: 0.88lbs
Size: 8.90h x 7.90w x 0.40d