Before you leave...
Take 20% off your first order
20% off
Enter the code below at checkout to get 20% off your first order
Ben & Jerry's Homemade Ice Cream & Dessert Book (Paperback) (ISBN-13: 9780894803123)
Vendor:
Ben Cohen
Product type:
Books
- $12.95
$12.95- $12.95
- Unit price
- per
Subtotal:
$12.95
Description
xChunky Monkey, New York Super Fudge Chunk, Cherry Garcia, and more. . . Yes, you can make Ben & Jerry's ice cream at home!
In this classic ice cream cookbook, Ben and Jerry share all the recipes and techniques that have made them nationwide heroes. Specially adapted to make at home with any ice cream maker, here are 90 recipes, including sorbets, summer slushes, giant sundaes and other ice-cream concoctions.All you have to do is remember Ben & Jerry's two rules of ice-cream making:
RULE #1: You don't have to be a pro to make incredibly delicious ice cream.
RULE #2: There's no such thing as an unredeemingly bad batch of homemade ice cream.
In addition to Ben & Jerry's 11 greatest hits, here are recipes for ice creams made with fresh fruit, with chocolate, with candies and cookies, and recipes for sorbets, sundaes, and baked goods. Dig in!
Author: Ben Cohen, Jerry Greenfield, Nancy Stevens
ISBN-10: 0894803123
ISBN-13: 9780894803123
Publisher: Workman Publishing
Language: English
Published: 01/05/1987
Pages: 128
Format: Paperback
Weight: 0.60lbs
Size: 6.90h x 7.70w x 0.40d
By Ben Cohen
xJerry Greenfield has worked as a lab technician. He is glad he was not admitted to medical school.
Nancy Stevens is a magazine and newspaper writer who has been published in the Saturday Review, the New York Times, the Village Voice, and Working Woman.
Nancy Stevens is a magazine and newspaper writer who has been published in the Saturday Review, the New York Times, the Village Voice, and Working Woman.
Recently Viewed Products
- Choosing a selection results in a full page refresh.