Bread Making: A Beginners Guide to Successfully Making Bread (Paperback) (ISBN-13: 9781986037686)

Baking and making bread has been occurring for centuries, and yet for many baking bread is still a mystery. Although this book does not go into the many intricacies of making bread, it will introduce the reader to the basics. Some of the topics covered include:

• How to Measure Ingredients

• Shaping and Kneading the Dough

• Tips for Choosing the Right Kind of Bakeware

It is hoped this book will introduce the person who would like to get started in baking a basic overview of how to get started.

Author: Cleo Panettiere
ISBN-10: 1986037681
ISBN-13: 9781986037686
Publisher: Createspace Independent Publishing Platform
Language: English
Published: 03/05/2018
Pages: 38
Format: Paperback
Weight: 0.14lbs
Size: 9.02h x 5.98w x 0.08d