Candy-Making Revolutionized: Confectionery From Vegetables (1912) (Paperback) (ISBN-13: 9780548588321)

This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.

Author: Mary Elizabeth Hall
ISBN-10: 0548588325
ISBN-13: 9780548588321
Publisher: Kessinger Publishing
Language: English
Published: 10/02/2007
Pages: 188
Format: Paperback
Weight: 0.62lbs
Size: 9.00h x 6.00w x 0.43d