Canning and Preserving: Top 30 Small-Batch Recipes For Beginners (Paperback) (ISBN-13: 9781976522925)

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Canning and Preserving: (FREE Bonus Included) Top 30 Small-Batch Recipes For Beginners

Opting for canned food can prove to be very beneficial for you in any season. It helps you to preserve food for a longer period of time, without any tension of getting the food rotten after some time. You can opt for canning almost everything including fruits, vegetables, meat and other related stuff as well. If you are looking for some small batch canning recipes, then this book is for you.

Download this book now, as it covers the following topics for you:

• Why opt for canned food?
• Canned vegetable recipes
• Canned meat recipes
• How canning of fruits and meat take place?

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Author: Sophia Dawson
ISBN-10: 1976522927
ISBN-13: 9781976522925
Publisher: Createspace Independent Publishing Platform
Language: English
Published: 09/19/2017
Pages: 60
Format: Paperback
Weight: 0.21lbs
Size: 9.02h x 5.98w x 0.12d