Casseroles, Can Openers, and Jell-O: American Food and the Cold War, 1947-1959 by Aldrich, Elizabeth

Casseroles, Can Openers, and Jell-O: American Food and the Cold War, 1947-1959 (Hardcover) (ISBN-13: 9781438493060)

Vendor: Elizabeth Aldrich
Product type: Books
Format: Hardcover
$99.00
$99.00
$99.00
Subtotal: $99.00
Casseroles, Can Openers, and Jell-O: American Food and the Cold War, 1947-1959 by Aldrich, Elizabeth

Casseroles, Can Openers, and Jell-O: American Food and the Cold War, 1947-1959

$99.00
Casseroles, Can Openers, and Jell-O: American Food and the Cold War, 1947-1959 by Aldrich, Elizabeth

Casseroles, Can Openers, and Jell-O: American Food and the Cold War, 1947-1959

$99.00
Format: Hardcover
Description
Description
x
An "all-you-can-eat" tour of American life in the postwar period, told through the foods we loved.

Author: Elizabeth Aldrich
ISBN-10: 1438493061
ISBN-13: 9781438493060
Publisher: State University of New York Press
Language: English
Published: 05/01/2023
Pages: 392
Format: Hardcover
Weight: 1.52lbs
Size: 9.00h x 6.00w x 0.88d

Review Citation(s):
Choice 11/01/2023
By Elizabeth Aldrich
By Elizabeth Aldrich
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Elizabeth Aldrich is Curator Emeritus of Dance at the Library of Congress. She is the author of From Ballroom to Hell: Grace and Folly in Nineteenth-Century Dance.

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