Changing Chicken: Chooks, Cooks and Culinary Culture by Dixon, Jane

Changing Chicken: Chooks, Cooks and Culinary Culture (Paperback) (ISBN-13: 9780868404776)

Vendor: Jane Dixon
Product type: Books
Format: Paperback
$38.95
$38.95
$38.95
Subtotal: $38.95
Changing Chicken: Chooks, Cooks and Culinary Culture by Dixon, Jane

Changing Chicken: Chooks, Cooks and Culinary Culture

$38.95
Changing Chicken: Chooks, Cooks and Culinary Culture by Dixon, Jane

Changing Chicken: Chooks, Cooks and Culinary Culture

$38.95
Format: Paperback
Description
Description
x
Chicken meat is one of Australia's most popular and affordable foods, but it was not ever thus. The Changing Chicken provides a unique view of food systems and culture through an examination of our changing attitudes to chicken meat.

Author: Jane Dixon
ISBN-10: 0868404772
ISBN-13: 9780868404776
Publisher: University of New South Wales Press
Language: English
Published: 07/01/2002
Pages: 224
Format: Paperback
Weight: 0.67lbs
Size: 9.24h x 6.10w x 0.68d

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