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Chef (Library Binding) (ISBN-13: 9781602799851)
Author:
Josh Gregory
Product Type:
Books
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Description
xNow matter what kind of food your favorite restaurant serves, it is sure to have chefs working behind the scenes. Readers will learn what it is like to work in a busy restaurant kitchen and how they can prepare for a career as a chef.
Author: Josh Gregory
ISBN-10: 1602799857
ISBN-13: 9781602799851
Publisher: Cherry Lake Publishing
Language: English
Published: 01/01/2011
Pages: 32
Format: Library Binding
Weight: 0.55lbs
Size: 9.50h x 7.60w x 0.30d
Accelerated Reader:
Reading Level: 5.4
Point Value: 1
Interest Level: Middle Grade
Quiz #/Name: 142401 / Chef
Review Citation(s):
School Library Journal 06/01/2011 pg. 144
Author: Josh Gregory
ISBN-10: 1602799857
ISBN-13: 9781602799851
Publisher: Cherry Lake Publishing
Language: English
Published: 01/01/2011
Pages: 32
Format: Library Binding
Weight: 0.55lbs
Size: 9.50h x 7.60w x 0.30d
Accelerated Reader:
Reading Level: 5.4
Point Value: 1
Interest Level: Middle Grade
Quiz #/Name: 142401 / Chef
Review Citation(s):
School Library Journal 06/01/2011 pg. 144
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