Chocolate and Cocoa Recipes and Home Made Candy Recipes (Paperback) (ISBN-13: 9781434434852)

A 1913 Choice Recipes collection from Walter Baker & Company, makers of baking chocolate, includes Chocolate and Cocoa Recipes by Miss Maria Parloa (1843-1909), an American cookery lecturer and author of books on cooking and housekeeping; and Homemade Candy Recipes by Mrs. Janet McKenzie Hill (1852-1933), a prominent early practitioner of culinary reform, food science and scientific cooking.

Author: Janet McKenzie Hill, Maria Parloa
ISBN-10: 1434434850
ISBN-13: 9781434434852
Publisher: Wildside Press
Language: English
Published: 10/04/2024
Pages: 78
Format: Paperback
Weight: 0.24lbs
Size: 8.50h x 5.50w x 0.19d