Cocoa and Chocolate (Paperback) (ISBN-13: 9781508506522)

Cocoa and Chocolate is a classic chocolate food guide by Arthur W Knapp. Although there are several excellent scientific works dealing in a detailed manner with the cacao bean and its products from the various view points of the technician, there is no comprehensive modern work written for the general reader. Until that appears, I offer this little book, which attempts to cover lightly but accurately the whole ground, including the history of cacao, its cultivation and manufacture.

Author: Arthur W. Knapp
ISBN-10: 1508506523
ISBN-13: 9781508506522
Publisher: Createspace Independent Publishing Platform
Language: English
Published: 02/17/2015
Pages: 112
Format: Paperback
Weight: 0.35lbs
Size: 9.02h x 5.98w x 0.23d