Cold-Smoking & Salt-Curing Meat, Fish, & Game by Livingston, A. D.

Cold-Smoking & Salt-Curing Meat, Fish, & Game (Paperback) (ISBN-13: 9781599219820)

Vendor: A. D. Livingston
Product type: Books
Format: Paperback
$14.95
$14.95
$14.95
Subtotal: $14.95
Cold-Smoking & Salt-Curing Meat, Fish, & Game by Livingston, A. D.

Cold-Smoking & Salt-Curing Meat, Fish, & Game

$14.95
Cold-Smoking & Salt-Curing Meat, Fish, & Game by Livingston, A. D.

Cold-Smoking & Salt-Curing Meat, Fish, & Game

$14.95
Format: Paperback
Description
Description
x
Includes construction plans for a smokehouse and fifty recipes for smoked delicacies.


Author: A. D. Livingston
ISBN-10: 1599219824
ISBN-13: 9781599219820
Publisher: Lyons Press
Language: English
Published: 10/05/2010
Pages: 192
Format: Paperback
Weight: 0.48lbs
Size: 8.40h x 5.40w x 0.50d
By A. D. Livingston
By A. D. Livingston
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A. D. Livingston writes a regular column for Gray's Sporting Journal and is the author of more than a dozen cookbooks, including Cast-Iron Cooking; Cold-Smoking and Salt-Curing Meat, Fish, and Game; The Curmudgeon's Book of Skillet Cooking; Jerky; Sausage; The Freshwater Fish Cookbook;The Whole Grain Cookbook; and On the Grill. He cooks, fishes, hunts, and writes.

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