Colorado Boy Brewery SOP (Paperback) (ISBN-13: 9781944784140)

After years of teaching how to open breweries around the U.S. and internationally, Tom Hennessy has put together the basic guide on how you actually "do it", based on the operations of the award winning Colorado Boy Brewing Company. Drawing on Tom's 20 plus years of professional brewing, and peer reviewed by professional brewers across the U.S. this guide will show you how to: - Clean kegs, serving tanks and fermenters - Harvest yeast and re-pitch - Make cask ale - Carbonate your beer - Proper sanitation of equipment - Step by step procedure of a brew - Beer line cleaning - Tank passivation - And more!

Author: Tom Hennessy
ISBN-10: 1944784144
ISBN-13: 9781944784140
Publisher: Tom Hennessy Publishing
Language: English
Published: 04/05/2016
Pages: 140
Format: Paperback
Weight: 0.47lbs
Size: 9.00h x 6.00w x 0.33d