Composition and Properties of Goat's Milk as Compared with Cow's Milk by Us Department of Agriculture (Usda)

Composition and Properties of Goat's Milk as Compared with Cow's Milk (Paperback) (ISBN-13: 9781249147343)

Vendor: Us Department of Agriculture (Usda)
Product type: Books
Format: Paperback
$17.75
$17.75
$17.75
Subtotal: $17.75
Composition and Properties of Goat's Milk as Compared with Cow's Milk by Us Department of Agriculture (Usda)

Composition and Properties of Goat's Milk as Compared with Cow's Milk

$17.75
Composition and Properties of Goat's Milk as Compared with Cow's Milk by Us Department of Agriculture (Usda)

Composition and Properties of Goat's Milk as Compared with Cow's Milk

$17.75
Format: Paperback
Description
Description
x
This document is part of the United States Department of Agriculture's Organic Roots Collection. Organic Roots is a collection of the historic United States Department of Agriculture. The collection contains publications related to organic agriculture. The collection contains documents published before 1942 (before synthetic chemicals became widely used) that contain state-of-the-art information and data that is still very pertinent for today's agriculture.

Author: Us Department of Agriculture (Usda)
ISBN-10: 1249147344
ISBN-13: 9781249147343
Publisher: Bibliogov
Language: English
Published: 07/20/2012
Pages: 78
Format: Paperback
Weight: 0.34lbs
Size: 9.69h x 7.44w x 0.16d

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