Diabetic Cookbook: Simple and Delicious Low-Carb Recipes to Eating Well with Diabetes or Prediabetes (Paperback) (ISBN-13: 9781803117980)

Have you been diagnosed with diabetes and are looking for help finding a proper diet that can help improve your health?

Diabetes is known to affect many people around the world. According to one study, in 2015, about 28.1 million adults and nearly 586,000 children had diabetes. That's 2.8 percent of the U.S. population. The CDC also says another 86.4 million adults and 8.6 million children, or about 10.6% of the U.S. population, have prediabetes.

Diabetes is a disease that occurs when blood glucose is not properly regulated. Glucose is the form of sugar that is used by all cells for energy. In diabetes, the body does not make enough insulin or cannot use the insulin it produces.

It's essential to work with your health care team to develop the best treatment plan for you and take the lead in your plan by eating healthy, staying physically active, and losing weight if necessary.

This book covers:

• BREAKFAST RECIPES
• APPETIZER RECIPES
• FIRST AND SECOND COURSE RECIPES
• DESSERTS
• AND MUCH MORE!