Easy Home Food Preservation Methods: Canning From Vegetables To Seafood And Sweets: Preserving Food In Jars by Champy, Augustine

Easy Home Food Preservation Methods: Canning From Vegetables To Seafood And Sweets: Preserving Food In Jars (Paperback) (ISBN-13: 9798528542928)

Vendor: Augustine Champy
Product type: Books
Format: Paperback
$8.99
$8.99
$8.99
Subtotal: $8.99
Easy Home Food Preservation Methods: Canning From Vegetables To Seafood And Sweets: Preserving Food In Jars by Champy, Augustine

Easy Home Food Preservation Methods: Canning From Vegetables To Seafood And Sweets: Preserving Food In Jars

$8.99
Easy Home Food Preservation Methods: Canning From Vegetables To Seafood And Sweets: Preserving Food In Jars by Champy, Augustine

Easy Home Food Preservation Methods: Canning From Vegetables To Seafood And Sweets: Preserving Food In Jars

$8.99
Format: Paperback
Description
Description
x

This book contains basic step-by-step guide on how to preserve your food to keep it fresh, as well as saving plenty of money in the process. It also contains a lot of recipes to try from fig jam to beef stock soup. The author recommends using organic ingredients and includes many other handy tips at the back of the book.
Click Buy Now and you will also receive access to FREE BONUS full meal, ready-to-eat recipes.



Author: Augustine Champy
ISBN-10: 8528542920
ISBN-13: 9798528542928
Publisher: Independently Published
Language: English
Published: 06/29/2021
Pages: 64
Format: Paperback
Weight: 0.23lbs
Size: 9.02h x 5.98w x 0.15d

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