Egg Cookbook: An Egg Cookbook Filled with Delicious Egg Recipes (Paperback) (ISBN-13: 9781719185806)

New-Aged Egg Recipes.

Get your copy of the best and most unique Egg recipes from BookSumo Press!

Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.

In this book we focus on different ways of cooking with eggs. The Egg Cookbook is a complete set of simple but very unique Egg recipes. You will find that even though the recipes are simple, the tastes are quite amazing.

So will you join us in an adventure of simple cooking?

Here is a Preview of the Egg Recipes You Will Learn:

• House Fried Rice
• Asiago Egg Soufflé
• Mennonite Pickled Eggs
• Ivy League Fried Eggs
• Venice Beach Brunch (Vidalia Scramble)
• Scotch Eggs 101 (Breaded Hardboiled Eggs)
• Winnebago Morning Wraps
• London Tart Pie Shell
• Complex Toast
• Dante's Tomato and Garlic Eggs
• Verna's Spud Cakes
• Country Egg Sandwiches
• Liverpool Eggs
• Ontario Egg Bake
• Protein Bread Machine
• Athenian City State Feta Eggs
• Tortilla Brunch Skillet
• Eggs Calabasas
• Flamingo Wraps
• Jade Garden Egg Foo Yung
• Tator Tot Lunch Box
• Moscow Egg Boats
• Eggs Sacramento
• Much, much more!

Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!

Author: Booksumo Press
ISBN-10: 1719185808
ISBN-13: 9781719185806
Publisher: Createspace Independent Publishing Platform
Language: English
Published: 05/15/2018
Pages: 108
Format: Paperback
Weight: 0.44lbs
Size: 9.25h x 7.50w x 0.22d