Egyptian Cooking: And Other Middle Eastern Recipes by Abdennour, Samia

Egyptian Cooking: And Other Middle Eastern Recipes (Spiral) (ISBN-13: 9789774167119)

Vendor: Samia Abdennour
Product type: Books
Format: Spiral
$19.95
$19.95
$19.95
Subtotal: $19.95
Egyptian Cooking: And Other Middle Eastern Recipes by Abdennour, Samia

Egyptian Cooking: And Other Middle Eastern Recipes

$19.95
Egyptian Cooking: And Other Middle Eastern Recipes by Abdennour, Samia

Egyptian Cooking: And Other Middle Eastern Recipes

$19.95
Format: Spiral
Description
Description
x
Since its original publication in 1984, Samia Abdennour's Egyptian Cooking has become a true classic. From hearty staples like foul midammis and kushari to more complex meals such as roast leg of lamb and baked stuffed fish, Egyptian Cooking runs the gamut of the national cuisine. Now, in this revised and expanded edition, Abdennour has added over eighty new recipes from all over the Middle East, including some of the most popular dishes from the Levant, the Gulf, and North Africa. With 485 recipes and mouthwatering color photographs, this versatile guide gives users a wide array of basic meals and sumptuous dishes.

Author: Samia Abdennour
ISBN-10: 9774167112
ISBN-13: 9789774167119
Publisher: American University in Cairo Press
Language: English
Published: 11/20/2015
Pages: 240
Format: Spiral
Weight: 0.90lbs
Size: 8.20h x 5.90w x 0.70d
By Samia Abdennour
By Samia Abdennour
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Samia Abdennour came to Egypt from Palestine in 1947. She is the author of Egyptian Customs and Festivals (AUC Press, 2007).

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