Fish - Shellfish - Beef - Lamb - Chicken - Turkey - Pork - Duck: Volume 1 by Benediktsson, Chef Sigurbjorn

Fish - Shellfish - Beef - Lamb - Chicken - Turkey - Pork - Duck: Volume 1 (Paperback) (ISBN-13: 9781496987136)

Vendor: Chef Sigurbjorn Benediktsson
Product type: Books
Format: Paperback
$38.14
$38.14
$38.14
Subtotal: $38.14
Fish - Shellfish - Beef - Lamb - Chicken - Turkey - Pork - Duck: Volume 1 by Benediktsson, Chef Sigurbjorn

Fish - Shellfish - Beef - Lamb - Chicken - Turkey - Pork - Duck: Volume 1

$38.14
Fish - Shellfish - Beef - Lamb - Chicken - Turkey - Pork - Duck: Volume 1 by Benediktsson, Chef Sigurbjorn

Fish - Shellfish - Beef - Lamb - Chicken - Turkey - Pork - Duck: Volume 1

$38.14
Format: Paperback
Description
Description
x
In this book we go over the main ingredient on your plate. Fish, lamb, chicken and so on. We have some great tasting flavor combinations and few tricks and tips. The book is not all about the recipes. It should help people to open their mind to new things both flavors and methods. And it s up to you and every reader to hit the start button on their creativity and imagination.

Author: Chef Sigurbjorn Benediktsson
ISBN-10: 1496987136
ISBN-13: 9781496987136
Publisher: Authorhouse UK
Language: English
Published: 07/31/2014
Pages: 112
Format: Paperback
Weight: 0.61lbs
Size: 11.00h x 8.50w x 0.29d

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