Food Fraud (Paperback) (ISBN-13: 9780128033937)

Food Fraud provides an overview of the current state on the topic to help readers understand which products are being impacted, how pervasive food fraud is, and what laws are in effect across the developed world. As international food trade increases, food processors, distributors, and consumers are purchasing more and more food from foreign countries that, in many cases, have inadequate oversight or control over what is coming into our supermarkets, restaurants, and refrigerators. This book is an essential quick reference that will familiarize readers with the latest issues surrounding the food industry.

Author: John M. Ryan
ISBN-10: 0128033932
ISBN-13: 9780128033937
Publisher: Academic Press
Language: English
Published: 10/30/2015
Pages: 104
Format: Paperback
Weight: 0.45lbs
Size: 9.00h x 6.00w x 0.30d