Food inspection and analysis. For the use of public analysts, health officers, sanitary chemists, and food economists by Leach, Albert E. (Albert Ernest) 1864-1

Food inspection and analysis. For the use of public analysts, health officers, sanitary chemists, and food economists (Paperback) (ISBN-13: 9781172172627)

Vendor: Albert E. (Albert Ernest) 1864-1 Leach
Product type: Books
Format: Paperback
$38.95
$38.95
$38.95
Subtotal: $38.95
Food inspection and analysis. For the use of public analysts, health officers, sanitary chemists, and food economists by Leach, Albert E. (Albert Ernest) 1864-1

Food inspection and analysis. For the use of public analysts, health officers, sanitary chemists, and food economists

$38.95
Food inspection and analysis. For the use of public analysts, health officers, sanitary chemists, and food economists by Leach, Albert E. (Albert Ernest) 1864-1

Food inspection and analysis. For the use of public analysts, health officers, sanitary chemists, and food economists

$38.95
Format: Paperback
Description
Description
x
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.

Author: Albert E. (Albert Ernest) 1864-1 Leach
ISBN-10: 1172172625
ISBN-13: 9781172172627
Publisher: Nabu Press
Language: English
Published: 10/06/2010
Pages: 894
Format: Paperback
Weight: 3.45lbs
Size: 9.69h x 7.44w x 1.77d

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