Food Processing for Increased Quality and Consumption: Volume 18 by Grumezescu, Alexandru Mihai

Food Processing for Increased Quality and Consumption: Volume 18 (Paperback) (ISBN-13: 9780128114476)

Vendor: Alexandru Mihai Grumezescu
Product type: Books
Format: Paperback
$150.00
$150.00
$150.00
Subtotal: $150.00
Food Processing for Increased Quality and Consumption: Volume 18 by Grumezescu, Alexandru Mihai

Food Processing for Increased Quality and Consumption: Volume 18

$150.00
Food Processing for Increased Quality and Consumption: Volume 18 by Grumezescu, Alexandru Mihai

Food Processing for Increased Quality and Consumption: Volume 18

$150.00
Format: Paperback
Description
Description
x

Food Processing for Increased Quality and Consumption, Volume 18 in the Handbook of Food Bioengineering series, offers an updated perspective on the novel technologies utilized in food processing. This resource highlights their impact on health, industry and food bioengineering, also emphasizing the newest aspects of investigated technologies and specific food products through recently developed processing methods. As processed foods are more frequently consumed, there is increased demand to produce foods that attract people based on individual preferences, such as taste, texture or nutritional value. This book provides advantageous tools that improve food quality, preservation and aesthetics.



Author: Alexandru Mihai Grumezescu
ISBN-10: 0128114479
ISBN-13: 9780128114476
Publisher: Academic Press
Language: English
Published: 03/20/2018
Pages: 522
Format: Paperback
Weight: 1.97lbs
Size: 9.25h x 7.50w x 1.06d
By Alexandru Mihai Grumezescu
By Alexandru Mihai Grumezescu
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Dr. Grumezescu is Assistant Professor at the Department of Science and Engineering of Oxide Materials and Nanomaterials, in the Faculty of Applied Chemistry and Materials Science, with a second affiliation to the Faculty of Medical Engineering, at the Politehnica University of Bucharest in Romania. He is an experienced and oft-published researcher and editor in the field of nano and biomaterials, and he is the Editor-in-Chief of three journals: Biointerface Research in Applied Chemistry, Letters and Applied NanoBioScience, and Biomaterials and Tissue Engineering Bulletin. He also serves as editor or guest editor for several notable journals. Dr. Grumezescu has published 150 peer-reviewed papers, 20 book chapters, 6 co-authored books and 11 edited books.

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