Foodborne Disease Handbook, Second Edition: Volume III: Plant Toxicants by Hui, Y. H.

Foodborne Disease Handbook, Second Edition: Volume III: Plant Toxicants (Hardcover) (ISBN-13: 9781315892993)

Vendor: Y. H. Hui
Product type: Books
Format: Hardcover
$395.00
$395.00
$395.00
Subtotal: $395.00
Foodborne Disease Handbook, Second Edition: Volume III: Plant Toxicants by Hui, Y. H.

Foodborne Disease Handbook, Second Edition: Volume III: Plant Toxicants

$395.00
Foodborne Disease Handbook, Second Edition: Volume III: Plant Toxicants by Hui, Y. H.

Foodborne Disease Handbook, Second Edition: Volume III: Plant Toxicants

$395.00
Format: Hardcover
Description
Description
x
This volume contains pragmatic coverage of three important categories of gum, i.e., the cellulose gums, the plant seed gums, and the pectins. The chemical, physical and functional properties of each of the important food gums in these categories are reviewed and discussed in relation with their utility in food product applications.

Author: Y. H. Hui
ISBN-10: 1315892995
ISBN-13: 9781315892993
Publisher: CRC Press
Language: English
Published: 12/13/2017
Pages: 854
Format: Hardcover
Weight: 3.71lbs
Size: 10.00h x 7.00w x 1.75d

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