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Foraging Maryland, Virginia, and Washington, DC: Finding, Identifying, and Preparing Edible Wild Foods (Paperback) (ISBN-13: 9781493058808)
Vendor:
Christopher Nyerges
Product type:
Books
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Description
xThrough the seasons, Maryland, Virginia, and Washington D.C. offer a continually changing list of wild, harvestable treasures. This full-color book guides you to the edible wild foods and healthful herbs of the regions and will help you identify and appreciate the local bounty.
Inside you'll find:
- Detailed descriptions of edible plants
- Tips on finding, preparing, and using foraged foods
- A glossary of botanical terms
- Full-color photos
Author: Christopher Nyerges
ISBN-10: 1493058800
ISBN-13: 9781493058808
Publisher: Falcon Press Publishing
Language: English
Published: 09/01/2022
Pages: 256
Format: Paperback
Weight: 1.09lbs
Size: 9.01h x 6.00w x 0.54d
By Christopher Nyerges
xChristopher Nyerges, co-founder of the School of Self-reliance, has led wild food walks for thousands of students since 1974. He has authored numerous books on wild foods, survival, and self-reliance, and thousands of newspaper and magazine articles. He's most recently written Foraging Idaho, Foraging California, and Foraging Arizona, all FalconGuides. He continues to teach where he lives in Los Angeles County, California.
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