French Menu Translator: Concise Dictionary of French Food (Paperback) (ISBN-13: 9781511666862)

This concise French to English dictionary gives translations and definitions of over 5,200 items that a traveler may expect to find on French menus in France, Belgium, Switzerland and other French-speaking regions. In addition to translations, there are short notes on typical ingredients. Multiple-word entries are cross-listed, once for each word in the phrase, so that one does not have to look up each word.

Author: T. William Walker
ISBN-10: 1511666862
ISBN-13: 9781511666862
Publisher: Createspace Independent Publishing Platform
Language: English
Published: 04/09/2015
Pages: 182
Format: Paperback
Weight: 0.40lbs
Size: 7.80h x 5.08w x 0.39d