Frozen Desserts: A Dessert Cookbook for Ice Creams, Sorbets, and Popsicles (2nd Edition) (Paperback) (ISBN-13: 9781712938959)

All Types of Frozen Dessert

Get your copy of the best and most unique Frozen Dessert recipes from BookSumo Press

Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.

In this book we focus on Frozen Dessert. Frozen Desserts is a complete set of simple but very unique Frozen Dessert recipes. You will find that even though the recipes are simple, the tastes are quite amazing.

So will you join us in an adventure of simple cooking?

Here is a Preview of the Frozen Dessert Recipes You Will Learn:

• Guava Ice Cream
• Caramel and Oat Ice Cream
• Cake Mix Flavor Ice Cream
• Nana Ice Cream
• Cream Cheese Ice Cream
• Sunday's Ice Cream
• Savory Choco Ice Cream
• Sorbet Fantasy
• Sorbet Coco Colada
• Very Berry Sorbet
• Sorbet Cookies
• The British Pop (Earl Grey Tea and Sweet Milk)
• The Countryside Pop (Blueberries and Cream)
• The Topical Pop
• Lemon Parfait
• Cream Cheese Parfait
• Hawaiian Parfait
• Almond Parfait
• Fruity Parfait
• Nutmeg and Lemon Parfait
• New York Parfait
• Latin Parfait
• Florida Parfait
• Americana Parfait
• Much, much more

Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort

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Author: Booksumo Press
ISBN-10: 1712938959
ISBN-13: 9781712938959
Publisher: Independently Published
Language: English
Published: 11/29/2019
Pages: 82
Format: Paperback
Weight: 0.35lbs
Size: 9.25h x 7.50w x 0.17d