Fundamentals of Food Reaction Technology by Emerton, Victoria

Fundamentals of Food Reaction Technology (Paperback) (ISBN-13: 9781904007531)

Vendor: Victoria Emerton
Product type: Books
Format: Paperback
$60.00
$60.00
$60.00
Subtotal: $60.00
Fundamentals of Food Reaction Technology by Emerton, Victoria

Fundamentals of Food Reaction Technology

$60.00
Fundamentals of Food Reaction Technology by Emerton, Victoria

Fundamentals of Food Reaction Technology

$60.00
Format: Paperback
Description
Description
x

This book introduces the methods of reaction technology, illustrating what has been and can be applied in real situations. It builds a framework for the application of reaction technology, and uses this in a straightforward way, with understandable examples set within an industrial context.



Author: Victoria Emerton,Richard L. Earle,Mary Earle
ISBN-10: 1904007538
ISBN-13: 9781904007531
Publisher: Royal Society of Chemistry
Language: English
Published: 05/29/2003
Pages: 198
Format: Paperback
Weight: 0.63lbs
Size: 9.21h x 6.14w x 0.42d

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