Garnishing & Decorating: Ideas for All Seasons (Paperback) (ISBN-13: 9780764346279)

After the success of Garnish and Decorating Made Easy, Georg Hartung is back with a second helping Once again, he offers easy step-by-step instructions to pep up your small dishes and fingerfood, for plates pleasing to the eye--and your tastebuds. Inside you'll find 33 recipes for beautiful, in-season amuse-bouches: onion crowns with carrot-tomato paste, calla lilies, panna cotta, chocolate ornaments, marzipan treats, semolina pudding pralines, and more In the interest of sustainability and using the freshest ingredients possible, all of the recipes are grouped seasonally to honor the produce available, for the most delicious results With creative tips and ideas, including a tutorial on making your own piping bags for precise, professional results, you'll learn how to turn simple ingredients into fantastic eye catchers. Bon app tit

Author: Georg Hartung
ISBN-10: 076434627X
ISBN-13: 9780764346279
Publisher: Schiffer Publishing
Language: English
Published: 09/01/2014
Pages: 88
Format: Paperback
Weight: 0.82lbs
Size: 9.27h x 8.17w x 0.34d