Genetically Modified Foods and the Global Food Supply (Library Binding) (ISBN-13: 9781534506879)

On the surface, it seems that genetically modified foods or GM foods are a reasonable defense against world hunger and malnutrition. They may offer solutions to other global problems as well. Critics argue that GM foods are unsafe and potentially hazardous to human health. They also claim that the engineering of GM foods harms the environment. So what is the truth? The curated essays in this volume present viewpoints from different sides of the debates surrounding genetically modified foods and a shrinking food supply.

Author: Avery Elizabeth Hurt
ISBN-10: 153450687X
ISBN-13: 9781534506879
Publisher: Greenhaven Publishing
Language: English
Published: 07/30/2021
Pages: 176
Format: Library Binding
Weight: 1.10lbs
Size: 9.10h x 6.20w x 0.60d