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-Introduction to genetic modification (GM) techniques in plant biology
-Applications of GM technology for crop improvement, including pest resistance and drought tolerance
-Techniques for inserting foreign genes into plant genomes
-Benefits of genetically modified plants, such as increased yields and reduced pesticide use
-Concerns surrounding GM crops, including environmental impact and food safety
-Regulation and labeling requirements for genetically modified plants in various countries.
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Take 20% off your first order
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