Handbook of Dairy Husbandry (Paperback) (ISBN-13: 9783337952617)

Handbook of Dairy Husbandry is an unchanged, high-quality reprint of the original edition of 1860. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.

Author: John C. Morton
ISBN-10: 3337952615
ISBN-13: 9783337952617
Publisher: Hansebooks
Language: English
Published: 07/13/2020
Pages: 144
Format: Paperback
Weight: 0.43lbs
Size: 8.27h x 5.83w x 0.34d