Handbook of Poultry Science and Technology, Secondary Processing by Guerrero-Legarreta, Isabel

Handbook of Poultry Science and Technology, Secondary Processing (Hardcover) (ISBN-13: 9780470185537)

Vendor: Isabel Guerrero-Legarreta
Product type: Books
Format: Hardcover
$277.95
$277.95
$277.95
Subtotal: $277.95
Handbook of Poultry Science and Technology, Secondary Processing by Guerrero-Legarreta, Isabel

Handbook of Poultry Science and Technology, Secondary Processing

$277.95
Handbook of Poultry Science and Technology, Secondary Processing by Guerrero-Legarreta, Isabel

Handbook of Poultry Science and Technology, Secondary Processing

$277.95
Format: Hardcover
Description
Description
x

Author: Isabel Guerrero-Legarreta
ISBN-10: 0470185538
ISBN-13: 9780470185537
Publisher: Wiley
Language: English
Published: 02/08/2010
Pages: 630
Format: Hardcover
Weight: 2.20lbs
Size: 9.30h x 6.30w x 1.50d
By Isabel Guerrero-Legarreta
By Isabel Guerrero-Legarreta
x
ISABEL GUERRERO-LEGARRETA, PhD, the Editor, is Professor in the Biotechnology Department at the Universidad Autónoma Metropolitana in Mexico. She has expertise in the meat and poultry sciences; and she has published over eighty manuscripts, five books, and twenty-nine book chapters.

Y.H. HUI, PhD, the Consulting Editor, is the Senior Scientist at Science Technology System and has been the author or editor of many books on food science and technology.

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