History of Corn Milling, by R. Bennett and J. Elton (Hardcover) (ISBN-13: 9781019418567)

This comprehensive history of corn milling covers the period from ancient times to the present day, and looks at the way milling has shaped society and culture. Written by John Elton and Richard Bennett, two experts in the field, this book is a must-read for anyone interested in the history of food and agriculture.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

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