How To Start A Food Truck: All the Crap Nobody Told Me (Paperback) (ISBN-13: 9798878007436)

Step-by-step without the business jargon!!

From initial steps like inspections and permits creating an inventory list.

With 22 chapters covering every aspect of the food truck business, including checklists for easy implementation, it's a comprehensive resource for aspiring food entrepreneurs. Embark on your culinary adventure with confidence and turn your food truck dream into a rolling success.

Author: K. L. Anderson
ISBN-13: 9798878007436
Publisher: Independently Published
Language: English
Published: 01/30/2024
Pages: 94
Format: Paperback
Weight: 0.39lbs
Size: 9.25h x 7.50w x 0.19d