Human Resource Management in Hotel Industry (Paperback) (ISBN-13: 9786203201444)

Common perceptions of management practices in the hotel industry typically include work intensification, high labor turnover, lack of training and poor career prospects, and actualized terms and conditions of employment. Role and management of Human Resource in the Hotel Industry is essential with a specific interest in the hotel and catering industry, and also for researchers with a wider interest in the nature and impact of HRM. This book provides an insight about the human resources management issues identified as important to HRM managers operating in the hotel industry particularly in Kashmir.

Author: Fayaz Dar, Shaista Yaseen, Firdous Ahmad
ISBN-10: 6203201448
ISBN-13: 9786203201444
Publisher: LAP Lambert Academic Publishing
Language: English
Published: 01/04/2021
Pages: 52
Format: Paperback
Weight: 0.20lbs
Size: 9.00h x 6.00w x 0.12d