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Indulge your pistachio passion.
You've tried the cookies, the lattes and the viral Dubai chocolate, but you might not realize how versatile the vibrant green nut can be in your own kitchen. Pistachios add a decadent and delicious touch to 75 sweet and savoury dishes, from cinnamon buns to crusted salmon, falafel to florentines and granola to granita. Whether a recent convert or long-time lover, In a Nutshell will add to your recipe repertoire and change the way you think about pistachios forever. Chapters include:Thanks for subscribing!
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Take 20% off your first order
Enter the code below at checkout to get 20% off your first order