In Constant Bloom: A collection of words and thoughts of an African girl in bloom by Nakyanzi, M. S.

In Constant Bloom: A collection of words and thoughts of an African girl in bloom (Paperback) (ISBN-13: 9781973939962)

Vendor: M. S. Nakyanzi
Product type: Books
Format: Paperback
$11.99
$11.99
$11.99
Subtotal: $11.99
In Constant Bloom: A collection of words and thoughts of an African girl in bloom by Nakyanzi, M. S.

In Constant Bloom: A collection of words and thoughts of an African girl in bloom

$11.99
In Constant Bloom: A collection of words and thoughts of an African girl in bloom by Nakyanzi, M. S.

In Constant Bloom: A collection of words and thoughts of an African girl in bloom

$11.99
Format: Paperback
Description
Description
x
This book is a collection of poems, illustrations and a collection of thoughts on the journey of unlearning, relearning and learning of an African girl/woman.The subjects touched upon in this book concern the seasons of being and growing between bridges; spirituality, rebirth, black feminism, environmentalism, colonialism, abuse, intersectionality, womanism, self-love, self-hate, healing, decolonization, family, love, nature, self-care, self-perseverance I hope this book feels like a familiar place for you too or that you enjoy the journey of another person's route towards their own becoming.

Author: M. S. Nakyanzi
ISBN-10: 1973939967
ISBN-13: 9781973939962
Publisher: Createspace Independent Publishing Platform
Language: English
Published: 02/04/2018
Pages: 132
Format: Paperback
Weight: 0.41lbs
Size: 9.00h x 6.00w x 0.28d
By M. S. Nakyanzi
By M. S. Nakyanzi
x
May S. Nakyanzi is an author between many bridges. A Ugandan, raised in Denmark and currently living in Brazil. She is constantly seeking to create a home between many forms of existence. She runs a blog on www.boxyprojects.com, where she explores everything from starting a green garden on a Brazillian farm to identifying intersectional self-care methods and practices of decolonisation. She is currently plotting her next book and learning how to turn this year's mango harvest on the farm, into delicious jams and vegan nice-creams.

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