Inspection Of Feeding Stuffs, 1900-1901, Volumes 197-225 (Paperback) (ISBN-13: 9781279934777)

This historical record, "Inspection Of Feeding Stuffs, 1900-1901, Volumes 197-225," presents a detailed examination of animal feed during the turn of the century. Authored by Whitman Howard Jordan and Christian G. Jenter, this compilation offers insights into the composition, quality, and regulation of feeding stuffs used in agriculture at the time. It provides valuable information for researchers, historians, and anyone interested in the evolution of agricultural practices and animal nutrition.

The volume meticulously documents the inspection processes, analytical methods, and findings related to various feed products. It reflects the scientific understanding and regulatory environment of the period, offering a glimpse into the challenges and advancements in ensuring the quality and safety of animal feed. This collection serves as a primary source for understanding the historical context of modern animal science and agricultural technology.

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