It's Only Slow Food Until You Try to Eat It: Misadventures of a Suburban Hunter-Gatherer (Paperback) (ISBN-13: 9780802121318)

"Mr. Heavey takes us back to the joys--and occasional pitfalls--of the humble edibles around us, and his conclusions ring true."--Wall Street Journal

Longtime Field & Stream contributor Bill Heavey has become the magazine's most popular voice by writing for sportsmen with more enthusiasm than skill. In his first full-length book, Heavey chronicles his attempts to "eat wild," seeing how much of his own food he can hunt, fish, grow, and forage.

But Heavey is not your typical hunter-gatherer. Living inside the D.C. Beltway, and a single dad to a twelve-year-old daughter with an aversion to "nature food," he's almost completely ignorant of gardening and foraging. Incensed at the squirrels destroying his tomatoes, he is driven to rodent murder--by arrow. Along the way, Heavey is guided by a number of unlikely teachers, from the eccentric Paula, who runs an under-the-table bait business, to Michelle, an attractive single mom unselfconsciously devoted to eating locally. To the delight of his readers and the embarrassment of his daughter, he suffers blood loss, humiliation, and learns, as he puts it, that "'edible' is not to be confused with 'tasty.'"


Author: Bill Heavey
ISBN-10: 0802121314
ISBN-13: 9780802121318
Publisher: Grove Press
Language: English
Published: 06/17/2014
Pages: 288
Format: Paperback
Weight: 0.65lbs
Size: 8.20h x 5.40w x 0.80d