Japanese Cookbook: The Simple Art of Japanese Cooking (Paperback) (ISBN-13: 9781795174930)

If you have always wanted to make even the most complicated of Japanese recipes, then look no further

Inside of this Japanese cookbook, you will discover the art of authentic Japanese cooking. Throughout the pages of this cookbook, you will learn how to make traditional Japanese recipes such as:

- Japanese Napolitan Spaghetti
- Shiso Pasta
- Niko Udon
- Yoshoku Steak
- Sapporo Soup Curry
- Classic Lettuce and Ginger Salad
- Japanese Potato Salada
- Pork Gyoza
- and even more

So, what are you waiting for?

Grab a copy of this Japanese cookbook and start making your favorite Japanese dishes as soon as today

Author: Carla Hale
ISBN-10: 1795174935
ISBN-13: 9781795174930
Publisher: Independently Published
Language: English
Published: 01/26/2019
Pages: 92
Format: Paperback
Weight: 0.32lbs
Size: 9.00h x 6.00w x 0.22d