Jerky: Make Your Own Delicious Jerky and Jerky Dishes Using Beef, Venison, Fish, or Fowl by Livingston, A. D.

Jerky: Make Your Own Delicious Jerky And Jerky Dishes Using Beef, Venison, Fish, Or Fowl (Paperback) (ISBN-13: 9781599219844)

Vendor: A. D. Livingston
Product type: Books
Format: Paperback
$14.95
$14.95
$14.95
Subtotal: $14.95
Jerky: Make Your Own Delicious Jerky and Jerky Dishes Using Beef, Venison, Fish, or Fowl by Livingston, A. D.

Jerky: Make Your Own Delicious Jerky And Jerky Dishes Using Beef, Venison, Fish, Or Fowl

$14.95
Jerky: Make Your Own Delicious Jerky and Jerky Dishes Using Beef, Venison, Fish, or Fowl by Livingston, A. D.

Jerky: Make Your Own Delicious Jerky And Jerky Dishes Using Beef, Venison, Fish, Or Fowl

$14.95
Format: Paperback
Description
Description
x
A guide to making high-protein, low-fat - delicious jerky and jerky dishes using beef, venison, fish, or fowl.


Author: A. D. Livingston
ISBN-10: 1599219840
ISBN-13: 9781599219844
Publisher: Lyons Press
Language: English
Published: 10/05/2010
Pages: 160
Format: Paperback
Weight: 0.42lbs
Size: 8.46h x 5.60w x 0.43d
By A. D. Livingston
By A. D. Livingston
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A. D. Livingston writes a regular column for Gray's Sporting Journal and is the author of more than a dozen cookbooks, including Cast-Iron Cooking; Cold-Smoking and Salt-Curing Meat, Fish, and Game; The Curmudgeon's Book of Skillet Cooking; Jerky; Sausage; The Freshwater Fish Cookbook; The Whole Grain Cookbook; and On the Grill. He cooks, fishes, hunts, and writes from his home in Wewahitchka, Florida.

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