Lost Restaurants of Tulsa (Paperback) (ISBN-13: 9781625859105)

In the early twentieth century, Tulsa was the Oil Capital of the World. The rush of roughnecks and oil barons built a culinary foundation that not only provided traditional food and diner fare but also inspired upper-class experiences and international cuisine. Tulsans could reserve a candlelit dinner at the Louisiane or cruise along the Restless Ribbon with a pit stop at Pennington's. Generations of regulars depended on family-owned establishments such as Villa Venice, The Golden Drumstick and St. Michael's Alley. Join author Rhys Martin on a gastronomic journey through time, from the Great Depression to the days of Liquor by the Wink and the Oil Bust of the 1980s.

Author: Rhys A. Martin
ISBN-10: 1625859104
ISBN-13: 9781625859105
Publisher: History Press
Language: English
Published: 12/03/2018
Pages: 192
Format: Paperback
Weight: 0.90lbs
Size: 8.90h x 5.90w x 0.60d