Louis Evans' Creole Cookbook by Evans, Louis

Louis Evans Creole Evans (Paperback) (ISBN-13: 9781589804166)

Vendor: Louis Evans
Product type: Books
Format: Paperback
$19.95
$19.95
$19.95
Subtotal: $19.95
Louis Evans' Creole Cookbook by Evans, Louis

Louis Evans Creole Evans

$19.95
Louis Evans' Creole Cookbook by Evans, Louis

Louis Evans Creole Evans

$19.95
Format: Paperback
Description
Description
x

Executive chef at the Caribbean Room, as well as chef at the popular Kabby's restaurant, the late Chef Louis Evans established a reputation as one of the most creative and skilled Creole chefs in the nation. The first black chef in history to be admitted to the exclusive Order of the Golden Toque, Evans utilized his unique talent and distinct blending of flavors to create some of New Orleans' finest Creole dishes.



Author: Louis Evans
ISBN-10: 1589804163
ISBN-13: 9781589804166
Publisher: Pelican Publishing Company
Language: English
Published: 02/01/2006
Pages: 240
Format: Paperback
Weight: 0.79lbs
Size: 9.00h x 6.00w x 0.55d

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