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In this groundbreaking resource and cookbook, Jo Stepaniak lists not only the FODMAPs vegans with irritable bowel syndrome or other digestive issues need to avoid, but also the wide assortment of nutritious plant-based foods that are generally well tolerated. Easy-to-read tables and shopping lists arm readers with all the information they need to navigate the supermarket and purchase kind-to-the-gut fruits, vegetables, grains, nuts, seeds, beverages, and condiments.
The 70 scrumptious low-FODMAP recipes will help readers prepare spectacular seasonings as well as mainstays for breakfast, lunch, dinner, and snacks, so they can stay healthy and satisfied while pampering their delicate digestive systems.
Author: Joanne Stepaniak
ISBN-10: 1570673373
ISBN-13: 9781570673375
Publisher: Book Publishing Company (TN)
Language: English
Published: 04/15/2016
Pages: 128
Format: Paperback
Weight: 0.90lbs
Size: 8.90h x 7.90w x 0.40d
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